Friday, February 10, 2012

Garlic buttered noodles

I served this as a side dish, but it stole the show.  So simple, but garlicy buttery cheesy good.

2 1/4 cups uncooked egg noodles
1/4 cup shredded mozzarella
2 Tbl butter, melted
2 Tbl grated parmesan
2 tsp minced fresh parsley
1/4 tsp salt
1/4 tsp garlic (I was pretty generous with this measurement)
1/8 tsp pepper

Cook noodles according to package directions.  Drain.  Transfer to a serving bowl.  Immediately add other ingredients and toss to coat.


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