How can you go wrong with a recipe with both easy and cheesy in the title?
2 cups shredded cheddar
1 cup salsa
1/2 cup finely chopped onion
1/2 cup sour cream
1 can cream of whatever (original recipe called for condensed cheddar, but I used cream of chicken, and still tasted great)
1/2 tsp pepper
1 bag (24 oz) frozen hash browns, thawed
1 cup plain bread crumbs (I used cracker crumbs instead)
1/4 cup melted butter
Heat oven to 350 and grease a 9x13. (Picture shows a half recipe, smaller casserole dish)
Mix cheese, salsa, onion, sour cream, soup and pepper in a large bowl. Stir in potatoes and spread into dish.
In small bowl mix the crumbs and butter. Sprinkle over potatoes.
Bake 45-60 minutes, or until cheese is melted.