Monday, April 8, 2013

Kit Kat Cake

I made this for Easter, but it would be super easy to replicate for any other occasion, switching up the candy type in the top.  It is especially handy to make if you aren't super confident in your frosting skills, as none of the frosting will show up! 

All you do is bake two round cakes.  Stack and frost them.  Line the outside with kit-kats (I think I used 22 sets of 2,) and then fill the middle with candy.  Voila!  

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