Tuesday, November 23, 2010

Slow Cooker Ham and Cheese Melt

In a large mixing bowl combine:

2 celery stalks, diced

1/2 cup onion, diced

1 1/2 cups of milk

8 slices of bread, cubed

1 stick of melted butter

In another bowl, combine:

1 can, cream of chicken

1/2 cup milk

In your greased slow-cooker, LAYER:

half of the bread mixture

6 slices of rolled up deli ham

1/2 of the soup mixture

1 cup of grated swiss cheese

the other half of the bread mixture

the other half of the soup mixture

another cup of grated swiss

Cook for 4-5 hours at the LOW setting

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