Wednesday, October 12, 2011

Cheddar Garlic Chicken

6 to 8 chicken thighs, skinned
3/4 cup plain or seasoned bread crumbs
4 tablespoons margarine or butter
1/4 cup Parmesan cheese
garlic powder
2-4 oz cheddar cheese, diced thinly or grated

Preheat oven to 350 degrees F.
Melt butter in the microwave and season with garlic powder, how much you like
In a bowl, mix breadcrumbs and cheeses.
Dip chicken pieces in margarine mixture, then coat with breadcrumb mixture.
Place in a baking dish (if any garlic margarine mixture is left, pour over the chicken).
Place in the oven and bake chicken for approximately 45 min.

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