Wednesday, March 11, 2009

Dairyland Rolls - Bread maker version

I used the bread maker to make rolls today, and it worked out well. I've been trying to make bread most every week, since it is so much cheaper and tastes better, too. I used the Dairyland Roll recipe but cut it in half. The only exception is I used 1 egg. I used the dough setting on my bread machine, then formed the rolls and baked as usual. They turned out great, and much less work!

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